
If you are looking to fill your belly for $20, this is not the place for you - try the all you can eat buffets. If however you want to taste true Saskatchewan fare, exquisitely prepared then enjoy Truffles. Your taste buds will thank you.


I had the Northern Pike with wild Saskatchewan mushrooms
with organic vegetables and Saskatchewan wild rice.
The fish was wonderfully tender - cooked perfectly.
For dessert, we shared a piece of Japonaise torte.
Recommended by Jorge, our waiter - delectable. We shared, but had I ordered my own I would have eaten it all and regretted it. I don't want to think about the calories in this fabulous dessert.White wine we shared - very smooth and light ...
Villa Teresa: (Organic) Pinot Grigio, Italy 2006
Villa Teresa: (Organic) Pinot Grigio, Italy 2006
We will be back for our anniversary in October... if not sooner.
1 comment:
I had the opportunity to visit Truffles again the other night and this time with several co-workers from Denmark and Brazil. Walleye was the featured fish and it was a hit with all who tried it. What a great opportunity to share some great Canadian cuisine from local suppliers, with my visitors.
Our waiter was very attentive. A good time with great food!
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